Recaredo Corpinnat Intens Rosat Brut Nature 2019 (Disg. Nov. 2022)

$116.00
In stock
Recaredo Corpinnat Intens Rosat Brut Nature 2019 (Disg. Nov. 2022)
Producer Recaredo
Region, Country Penedès, Spain
Bottle Size 750ml
Case Size 6
Product Code 24312-750

Biodynamic. Recaredo’s fascinating Rosat is made exclusively from Monastrell grown in the Serral de Vell (250 metres) and Marçaneta (200 metres) vineyards. Ton Mata prefers to stay away from the pale style of rosé as he doesn’t believe this on-trend style fits the character of the Alt Penedès. So, against the current fashion, it has an intense ruby colour drawn from six hours of skin contact. Despite the intensity of the colour, it has the subtlety and elegance of a fine Blanc de Blancs, coupled with vinous texture and piercing red-fruit flavours. Aged in bottle for 32 months, it finishes with biscuity complexity and pleasant twist of Mourvèdre savouriness that works beautifully at the table.

Recaredo Corpinnat Intens Rosat Brut Nature 2019 (Disg. Nov. 2022)

Reviews

“Very aromatic, rose hip tea, pot pourri, sourdough bread, some dried cranberry and faint game meat elements with wild herbal inflections and some violet lift. Creamy texture with a hazy, almost chalky edge, fine tannins included with a freshness yet strong savoury undertow, the finish decidedly firm yet mouth-watering and fresh. Bright, light bubbles. Red fruits, florals, nuttiness. Beautiful. Such a sense of complexity and uniqueness. A fine wine first, it feels.”
94 points, Mike Bennie, The Wine Front
“I’m so drawn to this. Pink Lady apple, strawberry, raspberry, rose perfume, hibiscus. You get it, all the delicious pink and red colours. Strawberries and cream fill the palate but there’s a pinch to bubbles giving it a savoury, racy edge and then it’s more creamy in the aftertaste. There’s more. Cranberries and blood orange finish with a bitter tang and oyster shell ‘mineral’ feel in the finale. Very friendly wine. On its own or with food.”
94 points, Kasia Sobiesiak, The Wine Front

Reviews

“Very aromatic, rose hip tea, pot pourri, sourdough bread, some dried cranberry and faint game meat elements with wild herbal inflections and some violet lift. Creamy texture with a hazy, almost chalky edge, fine tannins included with a freshness yet strong savoury undertow, the finish decidedly firm yet mouth-watering and fresh. Bright, light bubbles. Red fruits, florals, nuttiness. Beautiful. Such a sense of complexity and uniqueness. A fine wine first, it feels.”
94 points, Mike Bennie, The Wine Front
“I’m so drawn to this. Pink Lady apple, strawberry, raspberry, rose perfume, hibiscus. You get it, all the delicious pink and red colours. Strawberries and cream fill the palate but there’s a pinch to bubbles giving it a savoury, racy edge and then it’s more creamy in the aftertaste. There’s more. Cranberries and blood orange finish with a bitter tang and oyster shell ‘mineral’ feel in the finale. Very friendly wine. On its own or with food.”
94 points, Kasia Sobiesiak, The Wine Front

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