Alex Maltman, Granite: Rock of Grandeur, Rock of Ages / Amanda Barnes, The Emerging Grand Crus of South America / Kathleen Burk, Edward Ward 1667–1731: Wine and the Grub Street Life / Joanna Simon, Ceretto Barolo Dinner: Terroir, Art, and Truffle-Hunting / Nick Ryan, Penfolds in China: On Top of the World in Shangri-La / Roger Morris, Rutger de Vink and the Quest for an American Cru / Simon Field MW, Rare Millésime 2013 / Anne Krebiehl MW, 2009 Dom Pérignon Rosé / Simon Field MW, Gosset 12 Ans de Cave a Minima Rosé / Simon Field MW, 2015 Pol Roger Sir Winston Churchill / Andrew Jefford, Pepe Raventós 2012 Mas del Serral / Simon Field MW, Domaine de Chevalier Anniversary Auction 1983–2022 / Robin Lee, Bibi Graetz’s Latest Releases / Sarah Ahmed, 2017 Herdade do Esporão Torre / Ken Gargett, 2023 Penfolds Collection / Margaret Rand, John Williams Raymond Blake, World of Wine: Porto’s Wow Factory / Margaret Rand, Gusbourne Estate / Tastings: Alsace Grands Crus, Skin-Contact Whites, Etna Reds, Southern Hemisphere Cabernet SauvignonOriginal, thought-provoking, absorbing and impeccably detailed, The World of Fine Wine has set a new standard for wine publications. Along the way, it has won awards on multiple occasions, including Best Wine Magazine in the World (Gourmand International) and International Wine Publication of the Year (Louis Roederer Award). First published in 2004 and now in its 81st Edition, each beautiful issue is lavishly illustrated and so rich that it resembles a book more than a magazine. It’s not the cheapest wine journal on the market, but you'll understand why when you hold a copy in your hands.