The great spirit of Gascony has been made in this part of south-west France for at least seven centuries, predating Cognac—which is made in the Charente Valley three hours to the north—by a century and a half. And yet, while the global appreciation of this rural spirit has long lagged behind its urbane (and well-marketed) cousin, Cyril Laudet and his wife Julie are here to ensure that Armagnac is no longer content to quietly sit by and play second fiddle.
Located at the edge of the great Landes forest (France’s largest) and Gers river, Château Laballe lies in the village Parleboscq, part of the Bas Armagnac terroir. Château Laballe’s founder, Jean-Dominique Laudet, purchased the Domaine back in 1820. After a career in the spice trade, Jean-Dominique’s dream was to settle down in the country and produce France’s oldest spirit. Today, Cyril and Julie are the 8th generation to continue the family tradition, and are determined to galvanise their ancient Estate, without sacrificing its enduring connection to the past. And they’re off to a flyer.
100% Baco grape. One of the strongest vintages of terroir expression, this has a bright gold colour with fiery light and viscous tears. A rich and opulent nose features toasted sourdough, cinnamon and prune notes, then leads to an equally rich and generous palate finishing with spices galore. Great balance despite the generosity on offer.