Germain’s village blend is now sourced from seven lieux-dits, including the excellent Les Vireuils, Clos du Cromin and Les Pellans. Les Vireuils delivers the racy minerality, Cromin (on the Volnay hill) brings depth and power, while Les Pellans (right on the Puligny border) provides freshness. The other sites include Moulin à Judas (which may become a single release in the future) and Dressoles. The vines range between 15 and 70 years old. Again, good depth, racy freshness and powdery structure.