Disgorged December 2021. 100% old-vine Meunier. Les Vignes d’Autrefois (the vines of another time) is made from a single four-tonne press of grapes from old vines planted between 1947 and 1964. These grow in several chalky terroirs in Chavot and Mancy. The sites in Chavot (La Potote and Les Rouges Maisons), sit on deep clay and silt soils, with a presence of flint and small stones. In Mancy are Les Hautes Norgeailles and Les Bas Putroux, where the vines are rooted in clay soils over chalk.
The viticulture at these sites is entirely biodynamic. As well as referencing the age of the vines, the name also refers to the fact that these vines are all massal selections (i.e. non-clonal). There is even a soupçon of ungrafted vine material scattered throughout these vineyards. Aurélien uses old Burgundy barrels for the aging (including some sourced from Montille and Leroux) and there was no malolactic conversion. The wine aged for seven months in barrel all up, followed by 30 months on lees in bottle.
The very low dosage of 3 g/L allows the iodine minerality of these chalky terroirs to sing. Emblematic of the quality at Laherte today and reflecting the fruit’s tension and low-yield intensity, this offers a wonderful balance between penetrating, spicy and fleshy red fruit and salty, racy deliciousness. One of the great Meunier bottlings of Champagne.