Natural cork. In generous years, Leroux can vinify five Nuits-Saint-Georges wines: this blend of climats; a village lieu-dit Les Allots; and three Premier Cru wines from Les Cailles, Aux Thorey and Les Boudots. This year’s blend is a roughly equal split between Aux Saint-Jacques and Aux Herbues on the Vosne border, and a parcel in the northern part of Fleurières, just south of the town. It should come as no surprise that Leroux’s Nuits tastes nothing like the classic rugged stereotype. Instead, you can expect the kind of supple elegance and poise this grower brings to all his wines.