Animus Distillery Elements Coffee Noir
| Producer | Animus Distillery |
|---|---|
| Region, Country | Macedon Ranges, Australia |
| Bottle Size | 700ml |
| Product Code | 22261-700 |
| Producer | Animus Distillery |
|---|---|
| Region, Country | Macedon Ranges, Australia |
| Bottle Size | 700ml |
| Product Code | 22261-700 |
Animus’ classic Macedon Dry Gin forms the base for the Elements Coffee Noir, adding complexity and a native Australian twist. Rumble Coffee supplies the other key ingredient; a Columbian and Guatemalan blend with notes of orange and caramel. The coffee gets a coarse grind and is steeped in the Macedon Dry for between 24 and 36 hours, depending on the batch size. It’s then diluted back with local spring water and house-made sugar syrup.
In such a simple recipe, there are few places to hide, and here, the sheer quality of the ingredients used shines brightly. Complex layers of berry fruits, dark chocolate and Christmas cake spice work with the clean citrussy notes of the Macedon Dry base, all coming together to form a balanced, morish and stylish local coffee liqueur. Amp up your Espresso Martini or Irish Coffee or pour liberally over ice cream for a delicious twist on an Affogato.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)
Payment methods acceptedYou are $50.00 away from Standard Shipping
