Disznóko Discovery of the Great Tokaj Pack

2005 Tokaji Eszencia “The spellbinding 2005 Tokaji Eszencia is pure Furmint picked through several selections and aged in the cellars for four years. Delivering a whopping 592 grams per liter residual sugar and 1.5% alcohol, it has a fabulous, very pure bouquet with notes of quince, apricot, white peach and just a touch of Earl Grey. It is very well-defined considering the huge sugar content. The palate is mellifluous, orgiastic and extraordinarily pure, with a sublime, unctuous finish that you can feel “glooping” down your throat. This constitutes one of the finest Eszencia wines that I have tasted. Just 428 half-bottles were produced.”

6 Puttonyos 2015 “Golden amber in the glass, this wine has aromas of wildflower honey, honeycomb and ripe peach. It is velvety smooth in the mouth, with flavors of freshly baked tarte Tatin, peach and canned pear halves. Good acidity balances well with the sweetness.”

5 Puttonyos 2013 “A late ripening year with an 'Aszú miracle' appearing from mid-September onwards, giving beautifully concentrated Aszú berries with intense botrytis but also great acidity. It’s still a real baby, showing creamy vanilla aromas with ripe pear, acacia and peach. It’s luscious and silky with lovely purity and superb intensity of quince and honey, and fine acids to give balance. A very lingering finish.”