Biodynamic. This cuvée is not only a memorable expression of Riesling, but it is also one of the great white wines of France. The fruit comes from five plots of 60-plus-year-old vines at the heart of the Schlossberg slope, where the sun exposure and granitic, mineral-rich soils beget a particularly deep, layered and profound dry Riesling.
The wine takes its name from the day of Sainte Catherine, which falls on 25th November. Early vintages were picked on or around that date, drawing their opulence and complexity from Alsace’s late autumn. Today, it can be picked as much as one month earlier. However, it remains the most extraordinary dry Riesling of the domaine. The winemaking is identical to the Schlossberg, but the terroir manifests with more intensity, focused concentration and mineral resonance. The wine was raised for 14 months in Weinbach’s old oval casks. The cream always rises to the top.