A great glass for young Riesling, Sauvignon Blanc and other racy aromatics. Also terrific for young Chablis, as well as lighter-bodied reds. If you are familiar with the popular Riedel Riesling/Sangiovese glass, this would be your closest match. We also use this glass for Sherries, some sparkling wines and spirits. It can work perfectly as a general glass for both whites and reds.

Six Pack. A great glass for young Riesling, Sauvignon Blanc and other racy aromatics. Also good for young Chablis, as well as lighter-bodied reds. If you are familiar with the popular Riedel Riesling/Sangiovese glass, this would be your closest match. We also use this glass for Sherries, some sparkling wine and spirits—when Melanie Tesseron of Cognac Tesseron was in Australia this was the glass we used at the tastings. Melanie was totally won over both with the glass and its suitability for her Cognacs. It can work perfectly well as a general glass for both whites and reds.

This glass is ideal for full-bodied, powerful and/or developed wines, with its shape allowing the wine’s depth and intensity to shine through while still accentuating its underlying complexity and finesse. It can work for pretty much all Italian wines (although older Nebbiolo is often better in the ‘Burgundy’ glass), as well as all mature whites and reds from anywhere else. Mature Chablis, Riesling, Chianti, Beaujolais and pretty much any Australian wine, young or old, are good candidates. Also terrific for great grower Champagne. In short, as the name suggests, a brilliant all-rounder.

This glass is ideal for full-bodied, powerful and/or developed wines, with its shape allowing the wine’s depth and intensity to shine through while still accentuating its underlying complexity and finesse. It can work for pretty much all Italian wines (although older Nebbiolo is often better in the ‘Burgundy’ glass), as well as all mature whites and reds from anywhere else. Mature Chablis, Riesling, Chianti, Beaujolais and pretty much any Australian wine, young or old, are good candidates. Also terrific for great grower Champagne. In short, as the name suggests, a brilliant all-rounder.

Such a beautiful option for any time you require the aesthetic of a ‘flute’-shaped glass. Crafted for Champagne, Prosecco, Spumante, Cava and all other sparkling wines. Just don’t overfill it!

Such a beautiful option for any time you require the aesthetic of a ‘flute’-shaped glass. Crafted for Champagne, Prosecco, Spumante, Cava and all other sparkling wines. Just don’t overfill it!

The wide bowl in this glass provides maximum surface area, allowing the different components of the wine to open up and ‘show’ with great precision. Particularly good for wines that are both tightly wound and old and complex (you miss nothing!). If it is young and open, it’s better off in one of the smaller Zalto glass shapes. Obviously great with Burgundy, but what you use it for is only limited by your imagination!

Two Pack. In simple terms this is Zalto’s Burgundy glass with no base. Instead you have a sphere at the base of the stem and the glass rests on a small flattened area on the side. It was Vue de monde’s Shannon Bennett who alerted us to this stem’s existence. After encountering the Gravitas Omega in Europe, Shannon asked us to order some in for his restaurant. There is obviously something theatrical about the design. This then is for show, or for the person who already has all the other shapes!

In simple terms this is Zalto’s Burgundy glass with no base. Instead you have a sphere at the base of the stem and the glass rests on a small flattened area on the side. It was Vue de monde’s Shannon Bennett who alerted us to this stem’s existence. After encountering the Gravitas Omega in Europe, Shannon asked us to order some in for his restaurant. There is obviously something theatrical about the design. This then is for show, or for the person who already has all the other shapes!

Two Pack. Another stunning glass. This shape showcases the elegance and finesse of sweet wines perfectly. Its shape is designed to balance the acidity, power and sweetness of great sweet wines (although the ‘White Wine’ glass also does a good job with such wines). Works with Sauternes, Beerenauslese, Trockenbeerenauslese, Eiswein, Port and Madeira.

This was designed for fine, elegant spirits like aquavit, eau de vie and the like. The narrow, tapered shape of this glass captures the subtle bouquet and enhances floral, fruity and delicate flavour profiles.

This was designed for fine, elegant spirits like aquavit, eau de vie and the like. The narrow, tapered shape of this glass captures the subtle bouquet and enhances floral, fruity and delicate flavour profiles.

Fine glassware is not just for wine, and this glass perfectly illustrates how much a good glass can improve a cold beer! The thin crystal and tapered shape allow for a stable head and focused aromatics. Works well with any beer.

Due to its similarity to the wine glass, this also makes for a perfect all-round tasting glass and it’s also very good for beers. It was crafted for water and non-alcoholic drinks.

Due to its similarity to the wine glass, this also makes for a perfect all-round tasting glass and it’s also very good for beers. It was crafted for water and non-alcoholic drinks.

Height: 248mm and Volume: 820ml. These elegant mouth-blown decanters come in three sizes. Easy to use, pour, store, clean and drain (by inverting onto a tea towel). Well suited for storage in the refrigerator if used for white wine or to cool decanted red wine that has become too warm. Also, they look great on the table and can be used for water and wine.

New to the Zalto line, this hybrid carafe/decanter skilfully combines a slim silhouette with a longer neck and sees itself as the perfect addition to the existing range. Equally suitable for wine and non-alcoholic drinks, this carafe is perfectly balanced, and the longer neck makes it easier to pour at the table. Due to the tapering upwards and the narrow neck, it is also ideal for decanting sparkling wines. The ball “closure” rests on the rim to protect against external influences and capture the decanting effect and the aroma of the valuable content!